What are the tips for using stainless steel cups?
Publish Time: 2024-08-29
1. Choose the right materialCheck the material label: When buying a stainless steel cup, be sure to check whether the material is food grade, such as the common 304 or 316 stainless steel. These materials are safe and reliable and suitable for daily drinking.Avoid inferior materials: Avoid buying products with unspecified materials or unknown materials to prevent the use of stainless steel cups that may contain harmful substances.2. Proper use and storageAvoid storing acidic liquids: Although stainless steel cups are corrosion-resistant, long-term storage of acidic liquids (such as lemon juice, orange juice, etc.) may react with stainless steel and affect the service life of the cup.Prevent high-temperature boiling: Although stainless steel cups have good heat resistance, it is not recommended to put them in high-temperature boiling water to avoid deformation or other irreversible changes.Suitable drinking temperature: Stainless steel cups have fast thermal conductivity. After filling with hot beverages, the temperature of the outer wall will rise. Be careful to avoid scalding when drinking. You can rinse the outer wall of the cup with slightly cooler water in advance to slow down the temperature rise.Avoid long-term storage of liquids: To ensure the freshness and quality of drinks, it is not recommended to store liquids in stainless steel cups for a long time, especially liquids containing protein, sugar, etc. that are easy to breed bacteria.3. Cleaning and maintenanceAvoid using metal brushes: When cleaning stainless steel cups, avoid using hard objects such as metal brushes to clean them to avoid scratching the surface of the cup. It is recommended to wipe gently with a soft cloth or sponge.Do not soak for a long time: Stainless steel cups should not be soaked in salt water or vinegar for a long time to avoid increasing the possibility of reaction and causing local rust.Regular cleaning and drying: In order to maintain the hygiene and finish of stainless steel cups, it is recommended to use neutral detergent or alkaline detergent to clean them regularly, rinse them with clean water and dry them to avoid mold growth.Remove stubborn stains: For stubborn stains on stainless steel cups, you can try to use toothpaste or a mixture of white vinegar and water to clean them. The specific method is to soak a soft cloth with a small amount of toothpaste or a mixture of white vinegar and water (ratio 1:2) and wipe the stains, then rinse them with clean water.4. Other precautionsCheck the sealing performance: For stainless steel cups with sealed lids, check whether their sealing performance is good before use to avoid leakage and inconvenience.Avoid collision: Although stainless steel cups are strong and durable, they should also be avoided from collision with hard objects to avoid deformation or damage.
